Sally-Anne Davis, Author at Best Home Preserving

7 Best Solar Dehydrators To Save Money On Utility Bills

by Sally-Anne | Oct 11, 2021 | Food Dehydrator, Food Dehydrator Review

Dehydration is one of the oldest methods of food preservation in the world, and it is arguably one of the best too. Traditionally air-drying or solar dehydrators were the way food was dried. This was usually done on racks out in the sun. Drying is a means of...

Vacuum Packing: Easy Tips For Food Most Would Not Vacuum Seal

by Sally-Anne | Oct 7, 2021 | Vacuum Sealers

If you’re into preserving food, you might have come across the technique – vacuum sealing or vacuum packing. Like all other food preservation techniques, vacuum packing extends the life span of most of your produce. However, there are a few foods that you...

Canning Water: How To Can Water For Emergency Supplies

by Sally-Anne | Oct 4, 2021 | Home Food Canning, Pressure Canners, Water Bath Canners

Emergencies can be devastating and disorienting, preparing for them requires skills and expertise. Water is one of the essential items to store in preparation for any emergency, and one of the safest ways to do this long-term is by canning water. No one will dispute...

VacMaster VP210 Chamber Vacuum Sealer Best Review

by Sally-Anne | Sep 30, 2021 | Chamber Vacuum Sealer, Vacuum Sealers

A VacMaster VP210 chamber vacuum sealer is unique in its field as it can easily seal liquids or “wet” foods. It is a heavy-duty home vacuum sealer that can also be used for business or commercial use. This high-end product is not your regular home vacuum sealer, and...

Best Commercial Dehydrators For Home [2022 Update]

by Sally-Anne | Sep 27, 2021 | Commercial Dehydrators, Food Dehydrator Review

Best Commercial Dehydrators For 2022 The search for commercial dehydrators is on the rise as consumers are increasingly aware of the importance of preserving food dehydrators. Commercial food dehydrators feature unique characteristics including fast &...