by Sally-Anne | Mar 22, 2022 | Freezing Cheese and Dairy, Home Food Freezing
Cheese can last up to two weeks in the fridge, but what if you want to save it for longer? There are a lot of misconceptions about how to freeze cheese. So, in this post we tackle if and how to easily store different cheese at home! Some people believe you...
by Sally-Anne | Mar 14, 2022 | Freezing Fish and Seafoods, Home Food Freezing
Did you know that freezing fish and seafood is a great way to preserve them? Not only does freezing keep the food fresh, but it also locks in the flavor and nutrients. In this blog post, we will discuss the best methods for freezing fish and seafood. Not only that,...
by Sally-Anne | Mar 3, 2022 | Freezing Meat, Home Food Freezing
Freezing meat is something that households do every day. But, how can you do this so that it will last for the longest time? Not only that, how do you make sure that frozen meat is stored safely to avoid contaminants or freezer burn? To save money, many households...
by Sally-Anne | Feb 22, 2022 | Freezing Vegetables, Home Food Freezing
To safely store vegetables for long periods of time, freezing them is the best option. Freezing vegetables locks in the flavor and nutrients, and allows you to have fresh vegetables all year round. In this blog post, we will discuss what vegetables can be frozen and...